When it comes to summer, there are few drinks I like better than sangria. It's the perfect refresher that packs a mean alcoholic punch (well, at least when I make it).
I am a repeat offender when it comes to making peach sangria, so wanted to dig up some other recipes to inspire some interesting combinations. We have a bunch of mint growing in our garden, so I'm anxious to use some up with the apple mint white sangria pictured at #4. I love the idea of mixing in some herbs or veggies, like cucumbers or even sweet peppers, for a twist on this classic. Now that the nights are long and warm, sangria makes for an ideal patio companion. Time to get that pitcher out!
1 | Light and tropical pineapple sangria (Erin's Food Files)
2 | A beautifully styled watermelon sangria bar (A Fabulous Fete)
3 | White peach sangria – love the addition of the grapes (Cooking ala Mel)
4 | Apple mint white sangria (The Clever Carrot)
5 | Another great use of herbs – strawberry rosemary sangria (A Cozy Kitchen)